Boosting one mineral, present in common fruits, can reduce heart attack risk by 39%

Minerals are essential for maintaining overall health and well-being, playing vital roles in various bodily functions. They are crucial for building strong bones and teeth, regulating body fluids, and converting food into energy. Not just that, minerals support nerve and muscle function, regulate blood pressure, and are involved in enzyme and hormone production.

While minerals like calcium and phosphorus are key building blocks for strong bones and teeth, helping to prevent osteoporosis and other bone-related issues, minerals like sodium, potassium, and chloride help maintain the proper balance of fluids inside and outside cells, which is essential for various bodily functions, including nerve and muscle function.

Now, as per research, increasing your intake of a specific essential mineral may significantly lower your risk of experiencing a heart attack or developing type 2 diabetes, according to insights from nutritionist Alex Yanez.


This vital mineral, potassium, plays a crucial role in regulating blood pressure within the body. Apart from managing blood pressure, potassium aids in water retention and may also offer protective benefits against conditions like stroke and osteoporosis.

Potassium is unique due to its ability to generate positively charged ions when it dissolves in water, which enables it to conduct electricity—an essential function in the body's systems. Remarkably, around 98% of the cells in the human body contain potassium, underscoring its critical importance for overall health.

In an interview with El Confidencial, Yanez emphasized the benefits of potassium, stating, "Potassium lowers our blood pressure.” He pointed out that this mineral has antioxidant properties and may even reduce the likelihood of Alzheimer’s disease, while also lowering the risk of heart attacks by as much as 39%.


Research has shown that increasing potassium intake is associated with enhanced cognitive abilities. One significant study revealed a correlation between hypertension and a heightened risk of Alzheimer’s, a condition that can be effectively mitigated by reducing blood pressure—a process in which potassium excels.

Moreover, potassium contributes to bone health by minimizing calcium loss through urine and enhancing calcium absorption in the body, thus playing a vital role in maintaining strong bones. It may also assist in preventing muscle cramps and slowing down muscle breakdown.

Yanez highlighted the importance of maintaining a proper balance between sodium and potassium in the diet. In fact, an adequate intake of potassium can facilitate the elimination of excess sodium from the body. High sodium levels are linked to elevated blood pressure, which can lead to severe health issues, including kidney problems, stroke, and heart disease. Additional complications like stomach cancer and osteoporosis can also arise from excessive sodium consumption.


How much potassium should you intake daily?

When it comes to daily potassium intake , Yanez recommends a maximum of 500 milligrams per day. This advice is especially critical for those considering potassium supplements, as overconsumption can result in adverse health effects.


Excess potassium can trigger a variety of health problems, including digestive disturbances and irregular heart rhythms. Symptoms of elevated potassium levels may include muscle weakness, nausea, vomiting, and even chest pain. If you suspect you are experiencing symptoms related to high potassium levels, it is vital to consult your physician or a qualified healthcare professional.


Foods rich in potassium:

Fortunately, meeting your daily potassium requirements through diet is quite achievable, as many common foods are excellent sources of this mineral. Foods rich in potassium include:


Bananas: A well-known source, bananas are convenient and versatile snacks packed with potassium.

Nuts: Almonds and cashews, for instance, provide healthy fats along with significant potassium content.

Seeds: Pumpkin and sunflower seeds not only add crunch to your meals but also boost your potassium intake.

Milk: Both cow's milk and fortified plant-based alternatives deliver potassium along with calcium.

Beans: Varieties such as kidney beans and black beans are nutrient-dense options rich in potassium.

Potatoes: Especially with the skin on, potatoes are an excellent and filling source of this essential mineral.

Spinach: This leafy green is not just healthy; it's also loaded with potassium, making it a perfect addition to salads or smoothies.

Fish: Types such as salmon and tuna are not only rich in omega-3 fatty acids but also provide a hearty dose of potassium.

Including these foods in your daily diet can help ensure you meet your potassium needs while supporting your overall health.

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